We are an award winning traditional butchery specialising in the very best quality meat, hand-picked from local farms, properly hung and expertly butchered.
We’re proud to have a fully-stocked traditional butcher’s shop with the best meat in the region – free-range pork from Blythburgh, much of our own Red Poll beef, lamb from Spring Hill Farm Capel St Mary as well as our own venison and wild game, hand-reared Phill Truin and Sutton Hoo chickens too. All prepared, to order, by our skilled team. They what they do and take great pride in the quality of their work and the meat they provide.
Please do call anytime:
- Monday to Thursday and Saturdays 9am ~ 6pm
- Fridays 9am ~ 7pm
- Sundays and Public Holidays 10.30am ~ 4.30pm
01473 786 613
or email us anytime
Nationwide delivery and Click & Collect
Shop on-line Delivery and packaging a set price (£9.95), irrespective of weight and/or number of boxes. For next day delivery, please place orders Monday to Thursday, between 9am and 12 noon. Or you can order and collect from the Food Hall.